Because there’s no camping in China

Camping gear
no camping sign
By Leo Reynolds. CCL.

Camping in China is not a thing. At least, that’s what I heard from my friend Jingjing when she was explaining why she and her husband, Zhipei, felt their only chance to ever go would be while they’re here in the U.S., before he finishes his degree and they return to their home country.

While camping is not uniquely American, it is cultural. And, according to our friends, there’s not camping culture in China. It’s just not something people do. There aren’t campgrounds. Kids at sleepovers aren’t sprawled out across the living room floor in sleeping bags. Because why would you even own something like that when no one in your culture is going camping?

Pine trees in Pinetop-Lakeside, AZ

So Phillip and I started talking to Zhipei and Jingjing about going camping with us. We talked about some possible dates, and then there was a miscommunication about when we would go. As we were sorting it out, we realized the upcoming weekend was the only time during the summer our schedules would line up.

Last week Monday*, we decided to go for it. We’d leave Saturday morning, just 5 days away. We kicked it into high gear to get ready in time, borrowing an additional tent, sleeping bags, etc. from my parents, planning food, and finding and reserving a campsite online. (Our default “easy camping” sites that we usually recommend to camping newbies aren’t high enough altitude/cool enough for this time of year. And we didn’t want to leave too much to chance for what could be our friends’ one shot at camping.)

Camping gear

Fortunately, I did have some help.

My friend Michelle brought us celery for our beef stew. My brother and his wife brought over the camping gear Dad had dug out of the basement for us. (They also told me their move to Seattle would be sooner than expected. Turns out that getting ready for camping in 5 days is nothing compared to preparing for a cross country move in a week.) (That’s not super relevant to this post, but it just might come up again. Plus, they leave tomorrow, and that’s just a really big deal.)

Mountain bread

Jingjing picked up groceries and came over to help with food prep. We measured out Mom’s homemade pancake mix, washed fruit and veggies, made the stew, and baked mountain bread (basically this recipe, but my version originally came from my Grandma Betty. She clipped it from a magazine article in the 70s for Dad to make for his backpacking trips. My mom still has the original clipping and copied it out onto a recipe card for me.)

There was still a lot to do. But, at least I knew we’d have plenty to eat.

Mountain bread recipe

 

***

I started this post before we left. Now, as I finish it up, we are back home. (Spoiler alert: We survived.) Once I collect my thoughts and finish unpacking, I’ll tell you all about the trip itself. [Update: You can read about the camping trip here.]

*Funny thing: On 6/17/12, I wrote some thoughts about getting ready to go on our Epic California Road Trip that turned out to be oddly prophetic. Early this June, I got the post all ready and scheduled to publish here one year later (on 6/17/13). I didn’t know yet when our camping trip would be, so I didn’t know that when that post went up, I would once again be a few days away from leaving. My day looked surprisingly like the one exactly a year before –  running clothes we might want to pack through the laundry, staging camping gear, making trips to Target and the grocery store, and getting excited to leave . Maybe I should make an annual tradition of being about to go somewhere on June 17.

Anticipation

Last year I wrote or started several posts for my planned craft blog before deciding to go another direction. I’ll be posting some of them here now and then. This is one I drafted a year ago today, while we were getting ready for our Epic California Road Trip.

IMG_1468 1

I knew our trip was coming up, but now I can feel it. Just like I didn’t really feel like it was monsoon season (despite the fact they announced today as the official start date), until I saw the dust rising above the horizon on the way home today.

I walked in and realized the house is in that special state of chaos that feels like we’re really about to leave. Things are staged in little piles all over – camping gear on the bed, snacks in a grocery sack on the kitchen counter.

The whole place is humming with projects. We’ve dumped out a basket of random odds and ends, trying to figure out what did (what we ever do) with our spare house keys. We are cooking for several meals on the road and doing that last bit of laundry. And shopping. I don’t really want to talk about how many trips to Target I’ve made this week. Actually, I’m not sure I even know.

The chaos would get to me – if it lasted. But it won’t. We’re leaving in just a few days. And I’m savoring the anticipation.

West of Central Avenue

Tacos from Tacos Atoyac in Phoenix

You know it’s May in Phoenix when someone tells you there’s going to be a high of 93 degrees over the weekend and you reply with some version of “Really?! Only 93? We have to go hiking!!”

That definitely happened a few weeks ago.

forecast-5-17-13-skitch

Phillip had to work that morning, so we planned wait until the evening when it would be a little cooler.

While I was pondering where to go, I remembered I had intended to stop by my uncle’s house over the weekend and see how he was doing with my aunt out of town.

So I checked out Google Maps for good hiking on the west side of Phoenix, and hello! there were the Sierra Estrella Mountains. Phillip and I have talked about how crazy it is that neither of us had ever made it out there. Time to remedy that.

 

water-bottle

So as soon as Phillip got off work, we filled up water bottles, had our standard argument debate about what to bring (or not) and whether it should all go in backpack(s), a hip pack, or what. We finally settled on no packs, just full pockets and water bottles (mine in kind of a dorky bottle holder with a shoulder strap because I haaaate carrying stuff in my hands while I’m hiking. But I am used to being a dork.)

We started off by going to Tacos Atoyac. It wasn’t exactly on the way. But close enough. If we’re headed west of Central, we usually go. Or, really, if we’re anywhere near there, we go. And sometimes when we’re nowhere near there, we go anyway. I would recommend you do the same. (Unless, of course you don’t like delicious tacos.) Like the best restaurants of the hole-in-the-wall-taqueria genre, the ingredients are fresh, the flavors are intense, the prices are reasonable, and the neighborhood is sketchy. It’s Oaxacan-style food, so, in addition to tacos and burritos, they have tlayudas, which are kind of like giant tostadas with smashed black beans (also delicious). We try something new almost every time but seem to keep coming back to the tacos al pastor.

Tacos from Tacos Atoyac in Phoenix

After chowing down on tacos and chatting with my uncle, the sun was lower in the sky (okay, maybe a little lower than we were shooting for but at least it was cooler), and it was time to head for Estrella Mountain Regional Park.

estrellas_4183

Before we got to the park entrance, a trailhead on the other side of the road caught Phillip’s eye. It looked like it might go down to the river, so we had our hiking spot picked out. But, first, we wanted to check out the park itself.

Our short drive around the park was lined with palo verde and mesquite trees, with a hawk flying overhead and a rabbit bounding into the bushes for cover. A roadrunner lived up to his name and ran across the road ahead of us. We drove by a playground and lots of picnic tables. It looked like a great place for a big family gathering.

Hawk flying in Sierra Estrellas park

We definitely want to come back and explore the park when we have more time.

But, since we were running out of daylight, we went back to the trail Phillip had spotted. It was part of a revegetation project, which may be why we saw drip irrigation lines coming out of the ground and young mesquite trees surrounded by chicken wire.

estrellas-hike

As it turns out, the trail didn’t go as far as the river. But now we know where it goes, and next time we can stick to the park.

By the time we got to the end of the loop, we were losing light and in need of a restroom. Checking a map, I realized we weren’t too far from another of my favorite West Side spots: Ground Control.

 

estrellas_4196

It was in a new location since the last time I visited. They still have coffee and gelato, as well as a dining room with a dinner menu past the gelato counter. And the night we were there, it was p-a-c-k-e-d!

There was some kind of kids’ singing competition happening (someone told Phillip the name, but all I can think of now is “America’s Kids Got Singing.” Which is not a real thing.), and each mini-star seemed to have brought an entire fan club along. The corner designated as the “stage” was right next to the restrooms. So instead of being able to make a beeline to take care of business, you had to wind your way through overcrowded tables of doting relatives/fan club members, step over moms crouched in the aisles with video cameras, and cross in front of the next Justin Bieber (wannabe) belting his heart out. Of course, this arrangement also meant that, when you came back out of the restroom, all eyes were toward you.

It’s not every day that I exit the bathroom to applause from a packed house.

But you know what? Way to go me. I planned this little excursion that lead to a good (if incredibly awkward) pit stop, made small talk with a couple of gossipy 8-year-olds while waiting for a stall to open up, and was resourceful enough to have my own tissue in my super-stuffed pockets (which was good since the toilet paper had run out).

Gelato at Ground Control

Actually, the real reward was enjoying our gelato outside – and out of earshot. Bravo.

Hello world (travelers)

collage showing ideas pouring out of the shower head.

I don’t know why so many great ideas happen in the shower, but, the other day, I had sort of a revelation.

shower of ideas collage

I suddenly realized that the crafting/scrapbooking/creativity-in-your-everyday-life blog idea I had last year would actually mesh with the travel writing idea I had more recently. Neither one had really taken off yet. Each was like a puzzle piece that looks like it will fit – but then just doesn’t. So you put it aside and you wait.

Both of those concepts are about doing something you love when time, energy and/or money is limited. They are both about being creative, exploring, and engaging others along the way. They are both about living a memorable life and how to share those memories. You don’t have to go far to have an adventure, and you don’t have to be an artist to do something creative. It’s about the heart. And sometimes all it takes is looking up, breathing in your surroundings – your moment in time – and making something new from your experience.

The word that popped into my head while the hot water beat down on my shoulders was “travelcraft.” Travel as an art form, a way of life, a practice. I am figuring this out as I go, and I hope you’ll join, in whatever way works for you.

Those 2 ideas I mentioned? I think they found their perfect fit here.

Welcome to Travelcraft Journal.