Sleeping In in an Anderson, IN. Inn

Best western

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There are lots of reasons you might be visiting Madison County, Indiana. For me, the biggest reason is family. However, if you don’t have family there (or maybe because you have family there), you can stay at the Best Western Plus in Anderson.

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No one will wake you up in the morning by pounding on your door before your travel-weary, west-coast-time-zone bones are ready to stir and shouting “You’re not here for very long, you don’t want to sleep all day!” (You know, the Staying with Family Standard Room Rate.)

But there will be a hot breakfast waiting for you.

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I’d get my eggs or yogurt or waffle from the buffet, refill my coffee (after making the first cup with the Keurig in our room), and have breakfast with the birds. They would be outside flapping around one of the feeders, looking for their favorite seeds while I sat inside at a table by a window.

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imageMy aunt, uncle, and cousin Allison were in town for the same reunion we were and had chosen the same hotel. Most mornings they’d join us at breakfast, with Allison and her mom teasing my uncle about his snoring. I offered her the foldout couch in the front room of our suite. Even though she didn’t take us up on it (instead opting to kick her dad out of the room entirely and send him to stay with a relative that lives in the area), the point is that an extra couch/bed in your room can come in handy.

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So can a microwave and mini fridge. I tend to travel well-supplied with snacks, but you might also want to keep farmers’ market finds cool or heat up an Amish donut.

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The hotel is conveniently located right off the freeway and Scatterfield Road, my reference route for getting around Anderson. It was an easy drive to Mounds State Park or downtown.

If you have relatives in the area, chances are, they’re close too. But not as close as Best Western’s indoor pool, twice weekly happy hour, and totally optional wake up calls.

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P.S. Did you spot Mr. Cheeseface?

Thank you to Anderson Madison County Visitor and Convention Bureau! We were their guests at the Best Western Plus Anderson.

Wear Pajamas for Charity

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Here’s a travel story for you [from my dad, Marty, during a day trip last fall. –S]:

We were cruising through Prescott, looking for a dinner place and found a family diner called SueAnn’s Apple Pan.

It usually closes at 2pm, but we just happened to hit PJs and Eggs night, which is a charity event supported by Hickman’s Family Farms. All the staff and most of the customers were dressed in jammies, and they were serving breakfast only.

We felt like we crashed a happy, boisterous family meal. Very cool. Might need to put this on calendar for next year!

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– More Info –


Photo credits: 1. Marty 2. The American Egg Board

Ballet under the Stars is Back

ballet under the stars

In Arizona, we plan outdoor events during most of the year with reckless abandon. Organizers bet on clear skies, because the odds are just too good to pass up.

Of course, sometimes they bet wrong.

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Like when the Ballet Under the Stars performance we usually attend in Tempe had to be canceled last year due unseasonably late and unusually heavy rains.

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We decided to drive an hour south to the Casa Grande performance at the Paul Mason Sports Complex a few days later. The rain had stopped, and it was a beautiful drive with the golden hour sun dropping below the clouds.

While there was still a great turnout, it was a much smaller crowd with even more of a community vibe and much more convenient parking.

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We had packed a simple picnic of cheese, crackers, hummus, fruit, and chocolate. We spread out our blanket as the dancers warmed up and the sky erupted into increasingly spectacular shades of pink and orange.

It was a beautiful show.

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What to know about Ballet Under the Stars 2015:

  • There are 5 performances in different locations September 24-October 2 at 7pm. (Unfortunately, I don’t see Casa Grande on the list this year.)
  • Admission is free, but you can make a donation to support Ballet Arizona online or at an event.
  • No photography is permitted during the event.
  • Bring something to sit on (blanket, lawn chair, etc.).
  • Expect some background noise. There will be people moving around a bit, kids doing kid things, and parents stage-whispering things like “Don’t hit your brother with that glow stick.” or “Stop asking strangers for snacks.” It’s actually not that disruptive, as long as you don’t get stuck behind oblivious people who decide to chat through the whole performance. May the odds be ever in your favor.

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This Ain’t Your Mama’s Macayo’s

I wonder what Mexican food was like in 1946. Not so much the food in Mexico, but in the few little mom-and-pop spots in the US, where it was still a novelty. It must have seemed so exotic back then, in the year that the first Macayo’s Mexican Grill & Cantina opened in Phoenix.

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While most of Macayo’s restaurants continue to serve their traditional brand of Arizona-style Mexican food, the Scottsdale location is mixing things up with chef-inspired menu items and a renovated restaurant (including a dog-friendly patio!). Their grand re-opening was this week, and they raised over $2000 for charity.

My friend Kelli and I got to be part of a preview event for their new menu one fine Taco Tuesday.

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How Macayo’s Scottsdale spiced up their menu…

Comida

  • Jicama Shrimp Tacos – Instead of dicing up the crunchy vegetable and putting it inside the taco, the jicama is actually thinly sliced to create the taco shell. I have to admit, the first few bites were a little weird. But, once my taste buds got over the initial shock of the slightly sweet, juicy outer layer where there’s usually a blander, drier corn or flour tortilla, I enjoyed it. It complements the fresh fruit salsa and fried shrimp inside really well, and I’d order these again.
  • Fried Avocado – How do you even fry an avocado without it all falling apart? I don’t know. I just know it puts a nice crispy outside around that lovely avocado mushiness. Macayo’s adds queso fresco, salsa, and chipotle crema, all layered on top of individual tortilla chips.
  • Homemade Churros – By the time there was a break in the conversation where I could say, “Kelli, you have to eat a churro!” they had cooled off and she was less impressed than I was. My advice: Order the churros, then pounce when they arrive. Dip one in the accompanying Mexican Chocolate the moment they’re under mouth-burning temperature. They’re good a few minutes later, but, when they’re still warm, they’re transcendent.

Also delicious: Bosio’s Shrimp, Queso Fundido, Rolled Tacos.

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Bebidas

  • Specialty Margaritas – I was intrigued by the Watermelon Jalapeño but chickened out, thinking it might be crazy spicy. One of our tablemates gave it a try and said it had just the right amount of kick to it. I ordered the (very pink) Prickly Pear, which turned out to be more regular pear than cactus fruit. It was good, just not really out of the ordinary. They all are served in tapered glasses (which my brother/barware expert Ian and I determined were some kind of hybrid that should be called “margatini glasses”) rather than the typical bowl-like stemware.
  • Macayo Mule – Kelli ordered Macayo’s answer to a Moscow Mule, made with tequila instead of vodka. It still comes in a copper cup, particularly appropriate here in the Copper State.
  • Happy Hour – Specials go from 3:30-6:30pm on weekdays. On the weekends, it’s happy hour all day long, amigos!

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The new menu (which also includes some old favorites) is available now at the Scottsdale Shea Macayo’s.


Thank you to Macayo’s Mexican Grill & Cantina for allowing us to be part of their media preview night and to RSVP & Associates for the invitation.

Pancake-Making Machine

I read this story a few months ago about a fight breaking out over a breakfast buffet waffle that ended with 30 people getting kicked out of the hotel.

While I wasn’t able to verify the story, the point is that things can get messy around those self-serve hotel waffle makers. And I don’t just mean the dripping batter.

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So I thought the Holiday Inn Express had an interesting solution to promote breakfast buffet peace: a patented machine that makes pancakes in a minute. I got to try one out and see the super secret inner workings. It’s pretty neat. You push a button and the batter inside the machine gets squished out and heated through, and in 60 seconds a pancake pops out on to your plate.

While the pancake machines (aka “Stack Stations”) are already in most Holiday Inn Express Hotels, they wanted more people to try them out. So they sent a blue truck out with a handful of pancake machines and something not available in hotels – a special laser etcher that puts your photo on a pancake.

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So that is how I ended up, not with pancake on my face but with my face on a pancake.

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If you would also like your face on a pancake, here’s the schedule:

  • Tempe Marketplace (today’s the last day!) – Sept. 14, 1-6pm
  • San Diego – Sept. 17-19
  • Long Beach – Sept. 21-22
  • Los Angeles – Sept. 24-27
  • San Francisco – Oct. 2-3
  • Oakland – Oct. 5-6
  • Sacramento – Oct. 9-11

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Also, rumor has it that if you signup for IHG rewards at the pancake truck, they give you 500 extra points and enter you in a drawing for more points and/or shwag. I get nothing from this, but I’m generally a fan of hotel rewards programs (I signed up for IHG’s awhile ago) and a bigger fan of free points, so I thought you’d want to know.

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Finally, here are Tammy and Jordyn. They were so excited about their pancake selfie, I just had to get a photo of them with it.

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Not really a disclosure: While I occasionally work with IHG, I didn’t get any special compensation for this post. The selfie pancakes are free for everyone. I just thought it was fun and that you might want to give it a try.